Added Ingredients - still offering wine and wine events! 

Operated as a deli' from 2002 till 2022.

Covid, followed by Long Covid, made it impossible to continue, but as health improves, providing opportunities to taste interesting food in convivial surroundings with knowledgeable guides will continue!

Wishing you all a happy, healthy and prosperous 2024!

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The events at The Cow Shed are run on the 3rd Wednesday of most months - Jan., Feb., March, May, Sept., Oct., and Dec.   NOT April, July, and 2nd Wednesday in June and August.

Some wines are still available at the same premises on Stert Street. The Cow Shed is being run by Stuart and along side his craft beers and drinks there is a growing range of the wines you know and love. Any that you think are missing email me or let Stuart know and we will ensure they are on the shelves soon!

 

Thursday 15th February Boozy Books at Mostly Books  Wonderfully, fully booked!         ------------------------------------------------------------Wednesday 21st February                    at The Cow Shed      Portuguese evening

Arriving at 7:30 and we'll start at 7:45 we'll be tasting 6 wines, with food to accompany.  £40 p.p.    Pop into The Cow Shed to reserve seats or email  jill.carver@addedingredients.co.uk

29th February Nags Head as the cheese expert

20th March The Cow Shed  This time showing wines new to our shelves all from the Loire, so 5 whites and 1 red  £40 p.p.    Pop into The Cow Shed to reserve seats or email  jill.carver@addedingredients.co.uk

15th May Cow Shed

June - a celebration of Portuguese wines all month!

2nd June - stall & talk at The Abingdon Food Festival

13th June Cow Shed

16th June Mod31    .... & more to come!

 

 

 

 



This is what I wrote in September 2022 and helps to explain the changes that have happened:

October approaches --- and the update is not what was promised

As some of you will be aware I was off work for the whole of March with Covid. One of the reasons for taking the summer off was to try to re-energise myself as I was still feeling under the weather. It also seemed to be a good time to renew the floor (which was very in need of doing) and renew some of the electrics and paint the place throughout.

I fully expected to re-open in October but this is not going to happen.  I lack the physical and emotional energy necessary and with Long Covid having been diagnosed and fatigue, brain fog, hot sweats, heart palpitations and joint ache still being prevalent I really am not up to the job.

 

Apartment

Currently let till March 2025 then available

See our APARTMENT page for more details or contact me directly

info@addedingredients.co.uk

 

 

  

 

Previous events

Boozy Books, France

Boozy Books France 1

We have also part-hosted a Cheese and Wine evening at The Nag's Head with Berkmann Wines.

Nags Head